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Well Fed Naima

Simple recipes from my kitchen and garden

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Category: Travels

Point Reyes, California

August 31, 2014

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South Dartmouth, Massachusetts

August 31, 2013

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I’m Naima

I’m a nutritionist with an edible garden in Ridgewood, Queens. I love to cook for family and friends and sometimes I cook for big crowds, too. Here you’ll find simple recipes from my kitchen and garden, inspired by home cooks and gardeners everywhere.

What’s Cooking

almonds arugula asparagus bananas basil beets borage broccoli rabe butternut squash carrots cauliflower chia seeds chives chocolate coconut oil dianthus eggs foraging garlic ginger goat cheese granola grilling hibiscus honey iced tea kohlrabi lemonade lentils lettuce mulberries mushrooms mustard oats olives pan frying peanuts peas plums pudding radish raspberries salad sesame seeds shrimp strawberries tempeh tofu tomatoes watercress

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Average First FrostNovember 1, 2016

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