Saturdays at Integral: Green Lentils with Onions and Dill

For the last two years I have spent almost every Saturday morning in the kitchen at Integral Yoga Institute NYC. Here, I prepare family meals for the Institute’s staff with the help of some volunteers. I love this job for so many reasons, but mostly because of the unique and intimate experience of cooking a wholesome, … More Saturdays at Integral: Green Lentils with Onions and Dill