Two Summer Salsas

One thing about eating locally is that you have to be really creative. Between the CSA and the garden the amount of fresh summer fruits and veggies that require immediate attention can be overwhelming, but I’ve actually found that the simplest meals are the most satisfying. Berries, peaches, and fresh goat cheese for breakfast, or a … More Two Summer Salsas

Pink Strawberry Cookies

I did a little experimenting and ended up with perfectly pink strawberry oatmeal cookies. I used the banana bites recipe with pureed strawberries instead of bananas and sweetened with 2 tablespoons of honey instead of additional fruit. The uncooked batter is also pretty good…

Sundried Tomato Pesto

This is one of those fridge cleaning recipes. Dinner last night called for a few tomatoes and I opted for sundried instead of flavorless fresh from the grocery store. Thinking about dinner tonight I immediately remembered the sundried tomato pesto that they used to serve at my highschool. Tangy, garlicky, and cheesy, it was one … More Sundried Tomato Pesto